Weight Loss Green Juice (Healthy with Antioxidants) Recipe 4K

Red wine has always been considered more beneficial compared to white wine in preventing heart disease. Apparently, the antioxidant red grapes are the reason for that since red wine is fermented with the seeds while white wine is not. This most recent discovery of significant antioxidant red grapes adds to the growing reputation of the red grape as a healthful food. 

However, because of their high reactivity, free radicals often participate in unwanted side reactions resulting in cell damage. Many forms of cancer are thought to be the result of reactions between free radicals and DNA, resulting in mutations that can adversely affect the cell cycle and potentially lead to malignancy. 

) Fruits and vegetables Fat-free milk and low-fat dairy products Lean meat, fish, and poultry Incidentally, if you pattern your diet after this basic food group, you not only ingest a high level of natural antioxidant vitamins, but you also keep fat buildup in your body. Eating a variety of foods low in saturated fat and cholesterol will provide a rich natural source of antioxidant vitamins, minerals, and fiber. 

Although antioxidants cannot completely rid our bodies of free radicals, they can however work to retard or minimize the damage caused. Antioxidants block the process of oxidation by neutralizing free radicals. By neutralizing, they themselves become oxidized. For this reason, our bodies are always in need of a constant source of antioxidants. 

If there is one other thing you need to know about herbal antioxidants, it is that they are not naturally found in the body. Human beings are one of the few organisms that cannot produce their own herbal antioxidants for the body's use. That is why we have to depend on our diet in order to get our dose of herbal antioxidants. 

When free radicals are released, they immediately latch unto other molecules, stealing their electrons and in so doing, turning them into unstable molecules like themselves. The result is a rapid chain reaction which when left unattended can lead to various degenerative diseases such as heart disease, stroke, cancer, Alzheimer's disease, Parkinson's disease, memory loss, etc.